amy eats vegetables

Happy Vegan Mofo!
I kicked off the month yesterday at the wedding of two of my dear friends. I was fully prepared to bring my own snacks, but the bride texted me a few days prior to tell me there would be a secret vegan option if I asked the caterer. I am a very low-maintenance vegan who never wants to make anyone go out of their way for me, so I was super grateful. Especially when I found out I was the only vegan (though my friend who can’t have dairy partook as well). I think that kindness and thinking of others is so indicative of who these two are and they are going to have a beautiful life together!

As for the food, it was acorn squash stuffed with wild rice and mushrooms, topped with marinara. The salad was romaine with candied walnuts and raspberry vinaigrette and served with an assortment of tasty breads. Delicious! They had vegan-friendly Smoking Loon wine and the yummiest basil lemonade.

Beautiful wedding, beautiful food, beautiful couple!